Learn on PengiAmplify Science (California) Grade 5Chapter 1: Why did the food coloring separate into different dyes?

Session 3: Separating Substances

Key Idea.

Section 1

Sticky Molecules

Key Idea

Molecules have personalities. One important property of a molecule is attraction. This describes how much a molecule "likes" or sticks to other molecules.

Some molecules are very "sticky" and attract strongly to certain materials. Others are slippery and don't stick well at all. This difference in attraction helps scientists separate mixtures.

Section 2

The Race of Molecules

Key Idea

Imagine a race where some runners get distracted and stop to talk to the crowd, while others run straight ahead. This is how chromatography works.

In this process, a mixture (like ink) is placed on paper. Some dye molecules have a strong attraction to the paper, so they move slowly. Other molecules are more attracted to the water moving through the paper, so they travel fast.

Section 3

Separating by Properties

Key Idea

Because the different molecules travel at different speeds, they separate from each other. The fast molecules zoom to the top, while the slow molecules stay near the bottom.

This process uses the unique properties of the molecules to pull the mixture apart. By looking at the separated colors, scientists can identify exactly which substances were hidden in the original mixture.

Book overview

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Chapter 1: Why did the food coloring separate into different dyes?

  1. Lesson 1

    Session 1: The Microscopic World

  2. Lesson 2

    Session 2: What is a Mixture?

  3. Lesson 3Current

    Session 3: Separating Substances

Lesson overview

Expand to review the lesson summary and core properties.

Expand

Section 1

Sticky Molecules

Key Idea

Molecules have personalities. One important property of a molecule is attraction. This describes how much a molecule "likes" or sticks to other molecules.

Some molecules are very "sticky" and attract strongly to certain materials. Others are slippery and don't stick well at all. This difference in attraction helps scientists separate mixtures.

Section 2

The Race of Molecules

Key Idea

Imagine a race where some runners get distracted and stop to talk to the crowd, while others run straight ahead. This is how chromatography works.

In this process, a mixture (like ink) is placed on paper. Some dye molecules have a strong attraction to the paper, so they move slowly. Other molecules are more attracted to the water moving through the paper, so they travel fast.

Section 3

Separating by Properties

Key Idea

Because the different molecules travel at different speeds, they separate from each other. The fast molecules zoom to the top, while the slow molecules stay near the bottom.

This process uses the unique properties of the molecules to pull the mixture apart. By looking at the separated colors, scientists can identify exactly which substances were hidden in the original mixture.

Book overview

Jump across lessons in the current chapter without opening the full course modal.

Continue this chapter

Chapter 1: Why did the food coloring separate into different dyes?

  1. Lesson 1

    Session 1: The Microscopic World

  2. Lesson 2

    Session 2: What is a Mixture?

  3. Lesson 3Current

    Session 3: Separating Substances